향미화학연구실 > 주요논문 게시판목록 | 이화여자대학교 식품생명공학전공

대학원 > 향미화학연구실 > 주요논문
No.	제목	조회수	작성자	작성일
116	이아영 - Metabolite profiling of biological specimens of mice fed high-fat diet depending on different rice cultivars using GC-TOF-MS (2013) 조회수 593 식품공학과 13.02.04	593	식품공학과	2013-02-04
115	기민지 - Investigation on bitter taste-active compounds in Omija (Schisandra chinensis Baillon) tea (2013) 조회수 657 식품공학과 13.02.04	657	식품공학과	2013-02-04
114	이하림 - Investigation on the profile of flavonoids in onions and their reduction effects on bioaccessibility of heavy metal using in vitro digestion model (2012) 조회수 644 식품공학과 13.02.04	644	식품공학과	2013-02-04
113	이경은 - Comparision of volatiles profile in soy sauce according to inoculated microorganisms and salt contents during brine fermentation (2012) 조회수 578 식품공학과 13.02.04	578	식품공학과	2013-02-04
112	Determination of volatile sulfur compounds formed by Maillard reactions of Glutathione with glucose, 2011. 조회수 548 식품공학과 13.02.04	548	식품공학과	2013-02-04
111	Hyun Chung, Mi Kyung Yoon, Meehye Kim, Sung-kung Park, Joongoo Lee, and Young-Suk Kim, 2012, Volatile hazardous compounds in alcoholic beverages. 조회수 1579 식품공학과 13.02.04	1579	식품공학과	2013-02-04
110	In Hee Cho, Hyun Jeong Lee, and Young-Suk Kim, 2012, Differences in the volatile compositions of Ginseng species (Panax sp.). 조회수 1670 식품공학과 13.02.04	1670	식품공학과	2013-02-04
109	Soon-Mi Shim, Ji Yun Kim, Sang Mi Lee, Jin Byung Park, Sea-Kwan Oh and Young-Suk Kim, 2012, Profiling of fermented metabolites in Kimchi: volatile and non-volatile organinc acids. 조회수 1531 식품공학과 13.02.04	1531	식품공학과	2013-02-04
108	HeeJae Yoo, Young-Suk Kim, and Donghwa Chung, 2012, Gas barrier characteristics of low density polyethylene-clay nanocomposite sheets 조회수 1400 식품공학과 12.09.18	1400	식품공학과	2012-09-18
107	Hyun Chung, Won Young chung, Enu Sook Yoo, Somi Kim Cho, Sae Kwan Oh, 2012, Characterization of volatile aroma-active Compounds in Dangyooja(Citrus grandis Osbeck). 조회수 1664 식품공학과 12.03.09	1664	식품공학과	2012-03-09